| Alternative Name(s) |
Food Red No. 17, Japan Food Red No. 40, FD&C Red No. 40, E 129, Fancy Red, Red 40, Allura Red 40, FD and C Red No. 40, 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-, disodium salt (9CI), C.I. 16035, Allura red, C.I. Food Red 17, 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(6-methoxy-4-sulfo-m-tolyl)azo]-, disodium salt (8CI), FDC Red 40, Food Red No. 40, Japan Red 40, FDC Red 40 dye, Food Red 17, Allura Red AC, Red No. 40, E 129 (dye),2-Naphthalenesulfonic acid, 6-hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-, sodium salt (1:2) |