Saccharin (229°C) Melting Point Standard

Catalog Number APS81072A
Alternative Name(s) Saccharinol, Saccharin,Saccharin, Benzoic sulfimide, Saccharine, Saccharol, 2,3-Dihydro-1,2-benzisothiazol-3-one-1,1-dioxide, 3-Hydroxybenzisothiazole-S,S-dioxide, 1,2-Benzisothiazolin-3-one, 1,1-dioxide (8CI), 3-Benzisothiazolinone 1,1-dioxide, Saccharimide, o-Benzoic sulfimide, Gluside, Benzoic sulphinide, Saccharinose, o-Benzosulfimide, 550 Saccharine, Saccharin acid, 1,1-Dioxo-1,2-benzisothiazol-3(2H)-one, 1,1-Dioxido-3-oxo-2,3-dihydrobenzo[d]isothiazole, o-Sulfobenzoic acid imide, 1,2-Benzisothiazol-3(2H)-one 1,1-dioxide, o-Sulfobenzimide, Benzosulfimide, 2,3-Dihydro-3-oxobenzisosulfonazole, 1,1-Dioxo-1,2-benzothiazol-3-one, NSC 5349, o-Benzoyl sulfimide, o-Benzoic acid sulfimide, 1,2-Dihydro-2-ketobenzisosulfonazole, Necta Sweet, Saccharin insoluble, Glucid, Benzosulfinide, Garantose, Anhydro-o-sulfaminebenzoic acid
Molecular Formula C7H5NO3S
CAS# 81-07-2
Size inquiry
Supplier Page https://reagents.alfa-chemistry.com/product/saccharin-229-c-melting-point-standard-cas-81-07-2-59227.html