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Cynarin 50mg 50mg  | Purity Not Available

Adooq Bioscience

Cynarin is a phenolic compound found in artichoke. It has antioxidant and choleretic properties. It is a potential immunosuppressive agent.

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Cynarin 5mg 5mg  | Purity Not Available

Adooq Bioscience

Cynarin is a phenolic compound found in artichoke. It has antioxidant and choleretic properties. It is a potential immunosuppressive agent.

More Information Supplier Page

Cynarin 25mg 25mg  | Purity Not Available

Adooq Bioscience

Cynarin is a phenolic compound found in artichoke. It has antioxidant and choleretic properties. It is a potential immunosuppressive agent.

More Information Supplier Page

Cynarin 10mg 10mg  | Purity Not Available

Adooq Bioscience

Cynarin is a phenolic compound found in artichoke. It has antioxidant and choleretic properties. It is a potential immunosuppressive agent.

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(S)-10-Hydroxycamptothecin 500mg 500mg  | Purity Not Available

Adooq Bioscience

(S)-10-Hydroxycamptothecin is a camptothecin derivative that inhibits DNA topoisomerase by enacting strand breaks in chromosomal DNA and inducing apoptosis.

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(S)-10-Hydroxycamptothecin 50mg 50mg  | Purity Not Available

Adooq Bioscience

(S)-10-Hydroxycamptothecin is a camptothecin derivative that inhibits DNA topoisomerase by enacting strand breaks in chromosomal DNA and inducing apoptosis.

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(S)-10-Hydroxycamptothecin 250mg 250mg  | Purity Not Available

Adooq Bioscience

(S)-10-Hydroxycamptothecin is a camptothecin derivative that inhibits DNA topoisomerase by enacting strand breaks in chromosomal DNA and inducing apoptosis.

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(S)-10-Hydroxycamptothecin 100mg 100mg  | Purity Not Available

Adooq Bioscience

(S)-10-Hydroxycamptothecin is a camptothecin derivative that inhibits DNA topoisomerase by enacting strand breaks in chromosomal DNA and inducing apoptosis.

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Schisandrin B 50mg 50mg  | Purity Not Available

Adooq Bioscience

Schisandrin B is the most abundant dibenzocyclooctadiene isolated from the fruit of Schisandra chinensis (Turcz) Baillon or Wu-Wei-Zi (transliterally meaning “the fruit of five tastes” in Chinese), which is a commonly used tonic herb in Chinese medicine, particularly for the treatment of liver ailments.

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