Cholic acid is used for biochemical research, as pharmaceutical intermediates. Sodium cholate is a cholagogue, for the treatment of cholecystitis, bile deficiency, intestinal indigestion embolism.

Peptidoglycan is the major component of bacterial cell walls, especially of gram-positve bacteria. Peptidoglycan are composed of alternating residues of β-(1,4) linked N-acetylglucosamine and N-acetylmuramic acid and peptide chains that create cross-linkage to create mesh structures.

Angelica oil can be used in the preparation of liqueurs, perfumery.

Isomalt is incorporated into sugar-free products due to its tolerable aftertaste and sweet purity. The compound can be applied to a wide range of foods such as low-fat ice-cream.

Wheat protein peptide is used for heart and blood vessel conditions which includes congestive heart failure (CHF), chest pain, high blood pressure and coronary artery disease. It plays a vital role in the treatment of cardiovascular disease due to it being antiatherogenic, anti-ischemic, antiplatelet and antithrombotic.

Ketone ester is exogenous ketone bodies that may promote ketosis in humans.

Copper Peptide(GHK-Cu) can be used as skin antiaging agents.

Vitexin is a phenolic glycoside drug that shows anti-stress activity. It also shows possible application as an anti-diabetic.