Dehydroacetic acid
Dehydroacetic acid is one of the food additives found in red wine and was determined by ultra-fast liquid chromatography-tandem quadrupole mass spectrometry (UFLC-MS/MS).
| Catalog Number | CBB1112862 |
| Alternative Name(s) | 2-Acetyl-5-hydroxy-3-oxo-4-hexenoic acid δ-lactone |
| Molecular Formula | C8H8O4 |
| CAS# | 520-45-6 |
| Purity | >98% |
| Inchi | 1S/C8H8O4/c1-4-3-6(10)7(5(2)9)8(11)12-4/h3,7H,1-2H3 |
| Inchi Key | PGRHXDWITVMQBC-UHFFFAOYSA-N |
| SMILES | CC(=O)C1C(=O)OC(C)=CC1=O |
| Size | Inquiry |
| Supplier Page | https://www.amerigoscientific.com/dehydroacetic-acid-item-112862.html |