Kojic acid
Kojic acid is a fungal metabolite that inhibits tyrosinase with an IC50 value of 30.6 µM for mushroom tyrosinase. It is a synthetic intermediate used for production of food additives.
Trivial name | N/A |
Catalog Number | S5174 |
Molecular Formula | C6H6O4 |
CAS# | 501-30-4 |
Inchi | InChI=1S/C6H6O4/c7-2-4-1-5(8)6(9)3-10-4/h1,3,7,9H,2H2 |
Inchi Key | BEJNERDRQOWKJM-UHFFFAOYSA-N |
SMILES | C1=C(OC=C(C1=O)O)CO |
Size | 25mg |
Supplier Page | http://www.selleckchem.com/products/kojic-acid.html |
Additional Information | https://file.selleck.cn/downloads/struct/kojic-acid-chemical-structure-s5174.gif |