(-)Epicatechin
(−)Epicatechin (L-Epicatechin, (-)-Epicatechol) is a flavonoid present in cocoa, green tea and red wine. It is a strong antioxidant, has insulin mimic action and improves heart health.
Trivial name | L-Epicatechin, (-)-Epicatechol |
Catalog Number | S4723 |
Molecular Formula | C17H17BrF3N7O2S |
CAS# | 490-46-0 |
Inchi | InChI=1S/C17H17BrF3N7O2S/c1-10-14(8-28(27-10)9-17(19,20)21)25-16-24-7-13(18)15(26-16)23-6-11-2-4-12(5-3-11)31(22,29)30/h2-5,7-8H,6,9H2,1H3,(H2,22,29,30)(H2,23,24,25,26) |
Inchi Key | FFPHMUIGESPOTK-UHFFFAOYSA-N |
SMILES | CC1=NN(C=C1NC2=NC=C(C(=N2)NCC3=CC=C(C=C3)S(=O)(=O)N)Br)CC(F)(F)F |
Size | 1mg*5 |
Supplier Page | http://www.selleckchem.com/products/-epicatechin.html |
Additional Information | https://file.selleck.cn/downloads/struct/-epicatechin-chemical-structure-s4723.gif |