Polylactic acid

A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation.

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Catalog Number PIE-0299
Alternative Name(s) lactic acid 2-hydroxypropanoic acid DL-Lactic acid 2-hydroxypropionic acid
Research Area Capsule Excipients
Molecular Formula C3H6O3
CAS# 26100-51-6
SMILES CC(C(=O)O)O
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