Amerigo Scientific
β-Methoxystyrene undergoes reduction in the presence of calcium in liquid ammonia to yield methyl phenethyl ether.
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Amerigo Scientific
Amerigo Scientific
Amerigo Scientific
Amerigo Scientific
γ-caprolactone (GCL) is well-known as a food flavor and is a biostimulant molecule promoting the growth of bacteria with biocontrol activity against soft-rot pathogens. GCL treatment stimulates growth of the native quorum sensing-degrading bacterial community in an industrial plant hydroponic system for culturing Solanum tuberosum.
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Amerigo Scientific
Gamma-cyclodextrin (γ-CD) is a cyclic α-1,4-glucan linked oligosaccharide that is widely used in the food and pharmaceutical industries. In drug delivery, γ-CD can be used as a complexing agent because it forms an inclusion complex with a drug molecule. The complex of cyclodextrin increases the aqueous solubility and dissolution rate of the drug, which is […]
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Amerigo Scientific
γ-Terpinene, volatile essential oil derived from Melaleuca alternifolia, shows antimicrobial properties against various human pathogens. It is also extracted from Lippia multiflora. The antioxidant, anti-inflammatory and anti-proliferative activities of γ-terpinene is studied.
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Amerigo Scientific
Amerigo Scientific
γ-valerolactone?(GVL) is found naturally in fruits and often used?as a fuel additive and food ingredient. It is prominently employed in the production of both energy and carbon-based products.
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Amerigo Scientific
ε-caprolactone is a cyclic ester. Ring opening polymerization of ε-caprolactone initiated by, tributylin n butoxide, ethyl magnesium bromide, or samarium acetate or heteropolyacid, leads to the formation of poly caprolactone (PCL).
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