Riboflavin(vitamin B2)80%

Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, and leafy vegetables. The richest natural source is yeast. It occurs in the free form only in the retina of the eye, in whey, and in urine; its principal forms in tissues and cells are as flavin mononucleotide and flavin-adenine dinucleotide.

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Catalog Number	PIVA-0090
Alternative Name(s)	riboflavin vitamin B2 Riboflavine Lactoflavin
Research Area	Vet API
Molecular Formula	C17H20N4O6
CAS#	83-88-5
SMILES	CC1=CC2=C(C=C1C)N(C3=NC(=O)NC(=O)C3=N2)CC(C(C(CO)O)O)O
Size	inquiry
Supplier Page	https://www.protheragen-ing.com/riboflavinvitamin-b280-item-5818.html