p-Cresol
p-Cresol is a metabolite of aromatic amino acid metabolism produced by intestinal microflora in humans and animals. p-Cresol potentially interacts with mycophenolic acid (MPA) via the inhibition of glucuronidation.This product is a hazardous chemical (acute toxicity/flammable/skin corrosive). Please use it while wearing a protective face mask, gloves, and clothing.
Trivial name | para-Cresol, 4-Methylphenol, 4-Cresol, 4-Hydroxytoluene, p-Cresylic acid |
Catalog Number | S6017 |
Molecular Formula | C7H8O |
CAS# | 106-44-5 |
Inchi | #N/A |
Inchi Key | #N/A |
SMILES | CC1=CC=C(O)C=C1 |
Size | 25ul |
Supplier Page | http://www.selleckchem.com/products/p-cresol.html |
Additional Information | https://file.selleck.cn/downloads/struct/p-cresol-chemical-structure-s6017.gif |