Rosmarinic acid
Rosmarinic acid (RA, Rosemary acid) is a naturally occurring hydroxylated compound. It has the ability to block complement fixation, inhibit lipoxygenase and cyclooxygenase activity and inhibit the expression of CCL11 and CCR3 by suppressing the IKK-β activity in NF-κB activation signaling.
Trivial name | Rosemary acid |
Catalog Number | S3612 |
Molecular Formula | C18H16O8 |
CAS# | 20283-92-5 |
Inchi | InChI=1S/C18H16O8/c19-12-4-1-10(7-14(12)21)3-6-17(23)26-16(18(24)25)9-11-2-5-13(20)15(22)8-11/h1-8,16,19-22H,9H2,(H,24,25)/b6-3+/t16-/m1/s1 |
Inchi Key | DOUMFZQKYFQNTF-WUTVXBCWSA-N |
SMILES | C1=CC(=C(C=C1CC(C(=O)O)OC(=O)C=CC2=CC(=C(C=C2)O)O)O)O |
Size | 1g |
Supplier Page | http://www.selleckchem.com/products/rosmarinic-acid.html |
Additional Information | https://file.selleck.cn/downloads/struct/rosmarinic-acid-chemical-structure-s3612.gif |