Nystose
Nystose (1,1-Kestotetraose, Fungitetraose), a constituent of seeds of onions and roots of Asparagus, is a low-calorie sweetening agent for food and chewing gum.
| Trivial name | 1,1-Kestotetraose, Fungitetraose |
| Catalog Number | S9060 |
| Molecular Formula | C24H42O21 |
| CAS# | 13133-07-8 |
| Inchi | InChI=1S/C24H42O21/c25-1-8-12(30)16(34)17(35)21(41-8)45-24(20(38)15(33)11(4-28)44-24)7-40-23(19(37)14(32)10(3-27)43-23)6-39-22(5-29)18(36)13(31)9(2-26)42-22/h8-21,25-38H,1-7H2/t8-,9-,10-,11-,12-,13-,1 4-,15-,16+,17-,18+,19+,20+,21-,22-,23-,24+/m1/s1 |
| Inchi Key | FLDFNEBHEXLZRX-DLQNOBSRSA-N |
| SMILES | C(C1C(C(C(C(O1)OC2(C(C(C(O2)CO)O)O)COC3(C(C(C(O3)CO)O)O)COC4(C(C(C(O4)CO)O)O)CO)O)O)O)O |
| Size | 1mg |
| Supplier Page | http://www.selleckchem.com/products/nystose.html |
| Additional Information | https://file.selleck.cn/downloads/struct/nystose-chemical-structure-s9060.gif |